VinClasse Mixed Acid for Wine

VinClasse Mixed Acid for Wine
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VinClasse Mixed Acid is a blended acidulant designed to balance and enhance the flavour profile of homemade wines and ciders. It combines tartaric, malic, and citric acids to mimic the natural acidity found in fruit, helping correct flat or overly sweet batches. The 50g tub offers a practical quantity for small to medium home brewing projects at an accessible price point.

Key Features & Specs

Contents50g tub of blended mixed acid powder
CompositionBlend of tartaric, malic, and citric acids for a balanced acidity profile
CompatibilitySuitable for use in wine making and cider making
UsageAdded during fermentation or post-fermentation to adjust acidity and improve flavour
Pack Size50g, sufficient for multiple small to medium batches depending on dosage required
StorageKeep sealed in a cool, dry place to maintain potency and shelf life
BrandVinClasse, a recognised supplier of home wine and beer making ingredients
Best for: Home winemakers and cider enthusiasts looking to fine-tune the acidity of their batches and achieve a more balanced, fruit-forward flavour without investing in large quantities of separate acids.