Clear It Beer and Wine Finings
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Clear It Beer and Wine Finings is a dual-purpose clarifying agent designed to remove haze-causing particles from homemade beer and wine, producing a bright, professional-looking finished drink. It typically works as a two-part fining system combining kieselsol and chitosan, which work together to attract and settle out yeast, proteins, and other suspended matter. Overall it is a well-regarded, easy-to-use product that delivers reliable results within 24 to 48 hours in most conditions.
Key Features & Specs
| Application | Suitable for both beer and wine, including fruit wines, country wines, and ale or lager styles |
|---|---|
| Active Agents | Two-part formula using kieselsol (negatively charged silica) and chitosan (positively charged shellfish derivative) for effective dual-action clearing |
| Clearing Time | Typically clears beverages within 24 to 48 hours when used at recommended temperatures |
| Dosage | One sachet or measured dose per standard 23-litre batch; exact volume varies by pack size |
| Compatibility | Works best with beverages that have already completed fermentation and been racked off the main sediment |
| Allergen Note | Contains chitosan derived from shellfish; not suitable for those with shellfish allergies or vegans |
| Storage | Store in a cool, dry place away from direct sunlight; use promptly once the sachet is opened |
Best for: Clear It Beer and Wine Finings is ideal for home brewers and winemakers who want a fast, straightforward way to achieve a clear, polished-looking drink without waiting weeks for natural settling.